Pistachio Kernel Calibrating Screen
The kernel calibrating screen is a screening machine that grades shelled pistachio by size and weight class. It is used in the lines for a homogeneous product class and a standard weight target before packaging.
Introduction
The kernel enters the screen surface with an even flow; kernel size is classified by the screen openings and the discharge chutes. The number of classes and gaps is adjusted to the raw material distribution. Light kernels can be separated from the third discharge point.
Features
- Multi-channel calibration according to kernel size.
- Food-grade screen surface and stainless steel body.
- Adjustable screen openings.
- Low break rate; smooth flow.
Applications
- Pistachio kernel calibration and size classes.
- Preparing packaging- and export-class product.
- Classification stage in pistachio processing lines.